Looking for a quick, healthy, and delicious dinner idea? This easy chicken stir fry recipe is perfect for busy weeknights. Packed with fresh vegetables and tender chicken, it’s a flavorful meal that comes together in just 30 minutes. Whether you’re cooking for your family or meal prepping for the week, this stir fry is a crowd-pleaser.

Ingredients

To make this chicken stir fry, you’ll need the following ingredients:

1 lb boneless, skinless chicken breast, thinly sliced
2 tbsp vegetable oil
1 cup broccoli florets
1 red bell pepper, sliced
1 cup snap peas
1 carrot, julienned
3 garlic cloves, minced
1 tbsp fresh ginger, grated
1/4 cup soy sauce
2 tbsp hoisin sauce
1 tbsp cornstarch mixed with 2 tbsp water
Optional: sesame seeds for garnish

Instructions

Follow these simple steps to prepare your chicken stir fry:

Heat 1 tbsp of vegetable oil in a large skillet or wok over medium-high heat.
Add the sliced chicken and cook until browned and cooked through, about 5-6 minutes. Remove and set aside.
In the same skillet, add the remaining oil and sauté the garlic and ginger for 30 seconds until fragrant.
Add the broccoli, bell pepper, snap peas, and carrot. Stir-fry for 4-5 minutes until tender-crisp.
Return the chicken to the skillet. Pour in the soy sauce and hoisin sauce, stirring to combine.
Add the cornstarch slurry and cook for 1-2 minutes until the sauce thickens.
Serve hot, garnished with sesame seeds if desired. Pair with steamed rice or quinoa for a complete meal.

Tips and Tricks

Here are some tips to make your chicken stir fry even better:

Prep your ingredients ahead of time for faster cooking.
Use a high-heat oil like vegetable or peanut oil for the best results.
Feel free to customize the vegetables based on what you have on hand.
Double the sauce if you prefer a saucier stir fry.
For meal prep, store the stir fry in an airtight container for up to 3 days. Reheat gently before serving.

Frequently Asked Questions

Can I use chicken thighs instead of chicken breast?
Yes, chicken thighs work great in this recipe and add extra juiciness.

Can I make this recipe gluten-free?
Absolutely! Use tamari or gluten-free soy sauce instead of regular soy sauce.

What can I substitute for hoisin sauce?
You can use oyster sauce, teriyaki sauce, or a mix of soy sauce and honey as substitutes.

Conclusion

This easy chicken stir fry recipe is a quick, healthy, and flavorful dinner option that’s perfect for busy nights. With fresh vegetables and a savory sauce, it’s a meal everyone will love. For more quick and healthy meal ideas, check out our easy chicken meal prep recipes or explore fogonyfuego for additional inspiration.